Salmon Roast; Salmon Cakes; and Salmon Stir-Fry Diabetes fighters.

Wednesday, July 20, 2011

Salmon is every where these days in the grocery stores and fish markets, and so I got carried away in Kansas City and purchased three pounds of fresh caught salmon. Now what is one person going to do with that much salmon. So I had the butcher package each four ounces of fish in a plastic bag and then wrap it in the butcher paper they use and then tape the package. Now I have twelve meals of salmon to cook when I arrived at home in Kennett.

To Read More
Subscribe Sign In
Continue reading with a subscription
Subscription options